I’ve taken my love of storytelling and keen eye for detail across a wide swath of the writing world. My career started in journalism, where my articles focus on food, wine + agriculture.
I’ve worked with a range of clients and outlets as a copywriter and editor for digital and print content. From technical writing for healthcare programs to creative marketing for food suppliers, I’m always curious to learn about something new and write about it.
The through line of all my work is a love of learning, an eagerness to create, and a passion for communication.
If you’re still here reading, I can say more if you ask.
Writing
Wine
In addition to my writing work, I have worked in the wine industry for over 5 years and in hospitality and sales for over 10.
Wine is an extension of my love of storytelling. The good bottles tell the history of the time and place they were made, as well as the story and point of view of the hands that made them. Selling and serving wine is a way to connect people to that history and to connect with each other.
I am currently pursuing a WSET Certification.